Bistro Summer Menu

 

SERVED WITH A COMPLIMENTARY GLASS OF HOUSE WINE

(CHARDONNAY, MOSCATO, CABERNET OR WHITE ZINFANDEL)

MENU AVAILABLE

Monday-Saturday 3pm-5:30pm

Sunday Noon-5:30pm

Dinners served with fresh baked bread
and a complimentary glass of house wine

(chardonnay, cabernet or white zinfandel)

Add a House Salad or Cup of Soup Du Jour-3
Add a Half Caesar Salad-6
Additional Bread – 2.50

BISTRO ENTREES

Served with a ciabatta roll and butter

  • $14
  • Chicken Milanese

    Parmesan breaded chicken cutlet over vegetable couscous, basil-tomato sauce and shaved Parmesan

  • $15
  • Fish & Chips

    Crispy beer battered cod, French fries, and creamy coleslaw, served with tartar sauce and lemon

  • $14
  • Chicken Piccata

    Pan seared chicken breast finished with capers and lemon white wine sauce over Parmesan garlic linguine

  • $15
  • Ritzy Cod

    Center cut cod loin lightly seasoned and crowned with a Parmesan chive ritz cracker crust, broiled to perfection, served with herb roasted new potatoes and sautéed green bans

  • $16
  • NY Strip Steak

    Grilled NY Strip steak drizzled with chimichurri sauce, served with garlic-Parmesan smashed potatoes and green beans

  • $18
  • Shrimp Linguine

    Butter-basted Gulf shrimp and linguine tossed in fresh house made basil pesto


 

What are you waiting for?

Stop by today! We are open for breakfast, lunch and dinner.
Have questions, call (863) 314-0348

Note - consuming raw or undercooked beef, fish, shellfish, pork, chicken and egg products may be hazardous to your health